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Ingredients Jump to Instructions ↓

  1. 1/8c Margarine or butter

  2. 9 Eggs

  3. 1/2c Sour cream

  4. 1/2c Milk

  5. 1 ts Salt

  6. 1/8c Chopped green onions (with tops)

Instructions Jump to Ingredients ↑

  1. + Directions : Heat oven to 325 degrees. Heat margarine in square baking dish, 8 X 8 X 2 inches, in oven until melted. Tilt dish to coat bottom. Beat eggs, sour cream, milk and salt until blended. Stir in onions. Pour into dish. Bake about 25 minutes or until eggs are set but moist.

  2. SERVINGS; 135 CALORIES PER SERVING.

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