Ingredients Jump to Instructions ↓

  1. 1 cup dry bread crumbs

  2. 1/2 cup finely chopped onion

  3. 1/2 cup Italian salad dressing

  4. 2 eggs, lightly beaten

  5. 2 pounds ground beef

  6. 6 kaiser rolls, split Leaf lettuce, Colby cheese slices, tomato slices, ketchup, prepared mustard and Fried Onion Rings (recipe also found in Recipe finder) or french-fried onions, optional

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the bread crumbs, onion, salad dressing and eggs. Crumble beef over mixture and mix well. Shape into six patties. Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on rolls with lettuce, cheese, tomato, ketchup, mustard and Fried Onion Rings if desired. Yield: 6 servings.


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