• 1serving

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, C, D, E, P
MineralsZinc, Natrium, Silicon, Potassium, Iron, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. Pumpkin ;(equal parts of)

  2. peeled

  3. Potatoes; peeled

  4. 1 Onion; finely chopped

  5. Butter

  6. Bacon

  7. salt & pepper to taste

Instructions Jump to Ingredients ↑

  1. Pommes de terre a la citronuille The directions for this recipe are very loose; Boil together equal parts of peeled potatoes and pumpkin.

  2. When cooked, drain them, add 1 good sized onion, finely chopped and a piece of butter.

  3. Mash all till creamy, season to taste and serve with golden sliced of fried salt pork or bacon.

  4. To quote Mme.

  5. Benoit, "Grand-mere was a wizard with pumpkin.

  6. Her mashed potatoes pumpkin french fried chips were super.

  7. It's amazing how most of what we enjoyed in our youth remains a pleasure as we grow older.

  8. In the autumn of 1959 I made these on my television show.

  9. The amount of mail requesting the recipe was unbelievable!"


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