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Ingredients Jump to Instructions ↓

  1. 2 1/2 pounds ground beef

  2. 15 ounces can tomato sauce

  3. 8 ounces can tomato paste

  4. 5 tablespoons chili powder

  5. 2 teaspoons cinnamon

  6. 1 teaspoon allspice

  7. 1 1/4 teaspoons salt

  8. 1 tablespoon vinegar

  9. 1 teaspoon black pepper

  10. 1/4 teaspoon garlic powder

  11. 1 teaspoon onion salt

  12. 2 teaspoons a-

  13. 1 sauce

  14. 1 quart water

Instructions Jump to Ingredients ↑

  1. Preparation : Brown beef lightly. Put all ingredients in crock and mix together well. Cook for 12 hours or more on low.

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