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Popcorn Cake # 1

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    Source: www.cookingrecipes4u.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Carbohydrates
    VitaminsB1, H, D, E
    MineralsMagnesium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 14 c Popped popcorn

    2. 1/2 c Margarine or butter

    3. 6 oz Chocolate chips

    4. 1/2 c Peanut butter

    5. 1 c Peanuts; broken in half

    6. 10 1/2 oz Mini marshmallows

    7. 12 cup bundt pan or 10" tube pan with foil. In

    8. 6 quart container or 2 large bowls, combine popcorn,

    Instructions Jump to Ingredients ↑

    1. chocolate chips and peanuts; set aside. In medium saucepan, melt margarine. Stir in peanut butter and marshmallows. Cook over low heat until marshmallows are melted, stirring constantly. Pour marshmallow mixture over popocrn mix; stir to coat. Press mixture frimly into prepared pan. Cool completely; remove from pan. Cut into slices to serve. --

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