Greek Potato Salad

1/4" thick; -cook

1 1/2 oz Dried tomato halves; chop -coarse

1 c Seedless cucumber; slice

1/2 c Red onion; sliced

4 oz Feta cheese; crumbled

1/2 c Greek olives; pitted

1 cl Garlic; minced

1 tb Fresh oregano; chopped

or 1 ts Dried oregano

Salt and pepper

LEMON DRESSING:

1 c Olive oil

2 1/2 tb Lemon juice

4 cl Garlic; minced

1/4 c Fresh oregano; chopped or 2 ts Dried oregano Salt and pepper

Mix salad ingredients. Mix dressing ingredients and pour over salad