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Ingredients Jump to Instructions ↓

  1. Vegetable cooking spray

  2. 3 teaspoons olive oil

  3. 6 cloves of garlic minced

  4. 18 ounces skinned boneless chicken breasts, cut into 1/4" wide strips

  5. 1 cup shredded carrot s

  6. 1 1/2 cups frozen green pea s thawed

  7. 1 1/2 cups chicken broth

  8. 6 tablespoons light cream cheese

  9. 6 cups cooked Farefalle Pasta

  10. 6 tablespoons grated Parmesan cheese

  11. salt and pepper

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