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East Indian Chicken Recipe

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    Source: www.yumyum.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2c Chopped onion

    2. 1/4c Raisins

    3. 2 tb Chopped parsley

    4. 1 tb Worcestershire sauce

    5. 28 oz Whole tomatoes, can

    6. 1 1/2ts Curry powder

    7. 1/2ts Pepper

    8. 1/2ts Salt

    9. 2 c Skin, cooked diced chicken

    10. 1 ts Vegetable oil

    11. 1/4ts Garlic powder

    12. 1/2c Chopped green pepper

    13. 2 c Cooked rice

    Instructions Jump to Ingredients ↑

    1. + Directions : Cook onion, pepper, garlic powder in oil until onion tender, about 3 min. Add remaining ingredients, except rice, cook over low heat for 30 min. Serve over rice. Cal: 340 Fat: 1 2/5g.

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