Instructions Jump to Ingredients ↑

  1. Preheat oven to 375ºF. Arrange salmon in large oiled baking dish. Spread 2 tablespoons of the salad dressing evenly over each steak. Sprinkle each steak with dill, parsley and pepper. Bake uncovered for about 10 to 15 minutes or until fish flakes easily when tested with fork. Serve immediately.


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