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  • 16servings
  • 75minutes
  • 200calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B6, B9, B12
MineralsSelenium, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 container (8 oz.) PHILADELPHIA Whipped Cream Cheese Spread

  2. 1 cup KRAFT Shredded Mozzarella Cheese

  3. 1 jar (7 oz.) roasted red pepper s, drained, chopped

  4. 1/4 cup chopped fresh or frozen chives

  5. RED OVAL FARMS MINI STONED WHEAT THINS Snack Crackers

Instructions Jump to Ingredients ↑

  1. MIX cheeses, red peppers and chives until well blended; cover.

  2. REFRIGERATE at least 1 hour to allow flavors to blend.

  3. SERVE as a dip with crackers.

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