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Ingredients Jump to Instructions ↓

  1. 1 1/2lb Large raw shrimp

  2. 1 ts Salt

  3. 2 c Coconut milk

  4. 8 Curry leaves

  5. 1 ts Ground turmeric

  6. 2 Fresh red or green chilies

  7. 1 ts Finely grated fresh ginger

  8. 2 Cloves garlic (crushed)

  9. 2 Medium onions, thinly sliced

  10. 1 tb Ghee (or oil)

  11. Lemon juice to taste

Instructions Jump to Ingredients ↑

  1. + Wash shrimp, shell and de-vein.

  2. Heat ghee and fry onions> garlic and ginger until onions are soft but do not let them brown.

  3. Add chilies, turmeric, and curry leaves and fry 1 minute longer.

  4. Add coconut milk and salt and stir while bringing to simmering point.

  5. Simmer uncovered for 10 minutes, then add shrimp and cook 10-15 minutes more.

  6. Remove from heat and add lemon juice to taste.

  7. Chez J.

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