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  • 7servings
  • 15minutes
  • 241calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB6, H, D
MineralsChromium, Calcium, Iron, Magnesium, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 tablespoons butter

  2. 1/4 cup sesame seeds

  3. 1/4 teaspoon crushed red pepper flakes

  4. 1/4 cup brown sugar

  5. 1 tablespoon soy sauce

  6. 1 cup chow mein noodles

  7. 1 cup peanuts

  8. 3/4 cup wasabi peas

Instructions Jump to Ingredients ↑

  1. Line a baking sheet with parchment paper. In a medium skillet, melt the butter over medium heat.

  2. Stir in the sesame seeds and crushed red pepper and cook, stirring, until golden, about 3 minutes.

  3. Stir in the sugar and, when just dissolved, stir in the soy sauce, then the chow mein noodles.

  4. Quickly spread evenly on the prepared baking sheet; let cool.

  5. Crumble the sesame mixture into a bowl and toss with the peanuts and wasabi peas.

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