White Castle Turkey Stuffing

WHITE CASTLE TURKEY STUFFING

1 Preparation Time :

Categories : Poultry

Amount Measure Ingredient -- Preparation Method -- -- --

10 White Castle hamburgers,

Pickle removed

1 1/2 c Celery, diced

1 1/4 ts Ground thyme

1 1/2 ts Ground sage

3/4 ts Coarse ground black pepper

1/4 c Chicken broth

In a large mixing bowl, tear the White Castle

hamburgers into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well.

Stuff cavity of turkey just before roasting. Makes

about 9 cups (enough for 10-12 lb bird).

NOTE: Allow 1 White Castle hamburger for each pound of

turkey, which will be the equivilent of 3/4 cup

stuffing per pound. - - - - - - - - - - - - - - - - - -