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Macaroni With Broccoli And Blue Cheese Sauce

  • 6servings

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups wholewheat macaroni

  3. 2 cups broccoli

  4. 2 tablespoons margarine

  5. 1/4 cup wholewheat flour

  6. 1/2 teaspoon dried mustard

  7. salt and pepper

  8. 2/3 cup milk

  9. 1/2 cup yogurt

  10. 1 1/2 cups stilton or other blue cheese

Instructions Jump to Ingredients ↑

  1. Cook macaroni until just cooked. Cook broccoli for 3 minutes in boiling salted water.

  2. Melt margarine, add flour, mustard, salt and pepper and cook for 2 minutes stirring occasionally. Gradually add milk with a whisk. Stir briskly until smooth. Remove from the heat; stir in yogurt and blue cheese. Reserve a few t. of sauce for the top and mix the remaining sauce into the macaroni, gently folding in the broccoli.

  3. Grease an ovenproof dish, fill with the mixture, spread remaining sauce on top and bake for 20 minutes at 350.

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