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Guess Again Carrot Casserole Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B9, B12, C, D, P
    MineralsNatrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 2 lb Carrots, cooked and mashed

    2. 8 oz Sharp cheddar cheese

    3. 1/2 ts Salt

    4. 1/8 ts Pepper

    5. 2 tb Butter

    6. 1 Onion, medium, grated

    7. Green pepper is optional

    8. Bread crumbs with butter an

    Instructions Jump to Ingredients ↑

    1. You can't put your finger on the taste right away, hence, the name.

    2. Add cheese , salt and pepper, & butter to mashed carrots.

    3. Place in a 1 qt.

    4. buttered baking dish.

    5. Sprinkle with bread crumbs and dot with the additional butter.

    6. Sprinkle with parsley flakes.

    7. Bake @ 350 for 40 min.

    8. Lisa/Cedar Rapids

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