• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Honey-Cinnamon Corn Pops Snack

    Add to MenuAdd to Calendar

    Source: www2.kelloggs.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 6 cups Kellogg's Corn Pops cereal

    2. 6 cups popped popcorn

    3. 2 cups miniature pretzel twists

    4. 1/2 cup butter or margarine

    5. 1 cup firmly packed brown sugar

    6. 1/4 cup honey

    7. 1 tablespoon cinnamon

    8. 1/2 teaspoon baking soda

    9. 1/2 teaspoon vanilla

    10. 1 cup dried cherries

    11. 1 cup candy-coated chocolate pieces

    Instructions Jump to Ingredients ↑

    1. Line 15 x 10 x 1-inch baking pan with foil. Coat foil with cooking spray. In prepared pan combine KELLOGGS CORN POPS cereal, popcorn and pretzels. Set aside.

    2. In medium saucepan melt butter. Stir in brown sugar, honey and cinnamon. Bring to boiling over medium-high heat, stirring constantly. Boil for 2 minutes, stirring constantly. Remove from heat. Stir in baking soda and vanilla.

    3. Drizzle over cereal mixture. Stir until evenly coated.

    4. Bake at 250F for 45 minutes, stirring every 15 minutes. Cool for 10 minutes. Stir in cherries and chocolate pieces. Cool completely. Store in airtight container.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback