Triple Cheese Pizza

TRIPLE CHEESE PIZZA

1 Preparation Time :

Categories : Cheese

Amount Measure Ingredient -- Preparation Method -- -- --

-Waldine Van Geffen VGHC42A

1 lg Boboli crust

6 tb Purchased pesto sauce

1 c Fontina cheese -- grated

5 Plum tomatoes -- seed, slice

-thin

2 ts Dried oregano

1/2 c Mozzarella cheese -- grated

1/4 c Parmesan -- grated

Fresh basil leaves -- optional

Preheat oven to 500

Place pizza crust on large

baking sheet. Spread pesto over. Sprinkle evenly with

Fontina. Arrange tomate slices over. Season with

pepper. Sprinkle oregano over, then mozzarella and Parmesan cheese. Bake until crust is golden brown and topping bubbles, about 10 minutes. Garnish with basil

leaves. (wrv) - - - - - - - - - - - - - - - - - -