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Ingredients Jump to Instructions ↓

  1. 2 lemons , thinly sliced, plus lemon wedges for garnish

  2. 1/2 cup(s) spicy brown mustard

  3. 1/4 cup(s) light mayonnaise

  4. 2 tablespoon(s) sugar

  5. 2 tablespoon(s) cider vinegar

  6. 1/2 cup(s) loosely packed chopped fresh dill , plus additional for garnish

  7. 1 whole(s) (3 1/4-pound) boneless side of salmon Salt Freshly ground black pepper

  8. 3/4 cup(s) reduced-fat sour cream

Instructions Jump to Ingredients ↑

  1. Kate Mathis

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