->Noodle Pudding 13 <-

4 cups cooked wide egg noodles

3 eggs

1/2 cup mixed dark and golden raisins (more to taste)

1/2 cup slivered almonds

4 tbs. brown sugar

1 tbs. lemon juice

1/8 tsp. nutmeg

3 tbs. melted butter or margarine

bread crumbs

Preheat the oven to 375 degrees.

Beat the eggs and brown sugar together. Add the lemon juice,

raisins, almonds, nutmeg, and butter and mix well. Combine the

mixture with the noodles, and pour into a well-greased baking pan

8" for thick kugel,

8" x

12" for thinner

45-50 minutes

brown). Can be served warm but is delicious cold too! Warning:

this stuff is addictive.