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The Recipe for Potato Fritters with Cheese

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    Source: geniuscook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, B3, B9, B12, H, D, E
    MineralsNatrium, Fluorine, Chromium, Calcium, Potassium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. for Potato Fritters with Cheese

    2. 5 potatoes

    3. 0.1lb butter

    4. 0 1/5lb any cheese

    5. half a nutmeg

    6. 4 tablespoons flour

    7. 2 eggs

    8. black pepper, salt

    9. Ingredients for Potato Fritters with Cheese

    Instructions Jump to Ingredients ↑

    1. for Potato Fritters with Cheese Peel the potatoes and boil until they are soft.

    2. Mash them, adding butter and salt.

    3. Add grated cheese, black pepper, nutmeg , flour and eggs to the mashed mass.

    4. Fry fritters on medium heat until they acquire a nice golden color.

    5. Fry fritters on medium heat Fry until they acquire a nice golden color Placing of a napkin, to absorb unnecessary oil.

    6. Potato Fritters with Cheese Tags: butter , cheese , Eggs , flour , fritters , nutmeg , pepper , potatoes Share this!

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