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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. PICKLED RED BEETS

  3. 1 Preparation Time :

  4. Categories : Amount Measure Ingredient -- Preparation Method -- -- --

  5. 2 lb Brown sugar

  6. 1 qt Vinegar

  7. Salt -- to taste

  8. Cook beets till tender, peel and cut into cubes or slice. Bring the remaining ingredients to a boil. Pack

  9. the beets in hot sterilized jars, cover with liquid

  10. and seal at once.

  11. Recipe By : Mom D

  12. From: Date: - - - - - - - - - - - - - - - - - -

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