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Ingredients Jump to Instructions ↓

  1. 3 T butter

  2. 1/4 c chopped onion

  3. 1/3 cup water

  4. 10 oz frozen corn

  5. 3/4 c shredded carrot s

  6. t pepper

  7. 3 cans cream of potato soup

  8. 3 cans milk

  9. 2 c shredded cheddar

  10. 3/4 c shredded jack

  11. 1 cup chopped broccoli

Instructions Jump to Ingredients ↑

  1. Sauté onion in butter Add 2nd set of ingredients and cook over medium heat for 10 minutes. Add 3rd set of ingredients, stir until cheese melts.

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