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Ingredients Jump to Instructions ↓

  1. 500 g (1.1 pound) of fresh potatoes;

  2. 3-4 spring onions

  3. 1/2 cup of oil;

  4. 2 tablespoon of tomato sauce;

  5. 1/2 teaspoon of pepper - highly optional; I would not recommend it to your stomach;

  6. 250 g (9 oz) of fresh mushroom;

  7. more or less dill to suit your taste.

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