Cheese Sauce With Beer

title: cheese sauce with beer

categories: professional, sauce

servings: 4

1/2 c jack cheese

1/2 c cheddar cheese

1 t flour

1/2 t dry mustard

1/2 t paprika

4 oz beer

1 t liquid hot pepper sauce

1/4 c milk

combine jack cheese, cheddar cheese, flour, dry mustard, and paprika-toss

to mix well combine beer and pepper sauce in a saucepan, over a medium-low flame add cheese mixture, a little at a time heat and stir to melt cheese stir in milk serve warm --