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Source: www.mixingbowl.comReport recipe

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Ingredients Jump to Instructions ↓

6 waffle ice cream cones
1 Tbsp. granulated sugar
2 Tbsp. coffee-flavored liqueur or brandy
2 cups 1/2-inch cubes purchased pound cake
1/2 of an 8-oz. pkg. cream cheese, softened
1/4 cup powdered sugar
1/4 cup dairy sour cream
1 Tbsp. coffee-flavored liqueur or brandy
3/4 cup whipping cream
1/2 ounce bittersweet chocolate, grated
12 chocolate-covered espresso beans, coarsely chopped

Instructions Jump to Ingredients ↑

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