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Tomatoes Vinaigrette

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups 187g / 6.6oz Tomatoes - chopped (large)

    2. 1/4 cup 59ml Red wine vinegar

    3. 1 Garlic clove - finely chopped

    4. 1/2 teaspoon 2 1/2ml Salt

    5. 1/2 teaspoon 2 1/2ml Dried oregano - crumbled

    6. 1 Sugar Freshly-ground black pepper - to taste

    7. 2 tablespoons 30ml Olive oil -

    8. 2 tablespoons 30ml Chopped fresh Italian parsley

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Combine first 7 ingredients in medium bowl. Mix in oil if using. Sprinkle with chopped parsley and serve. This recipe yields ?? servings.

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