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  • 6servings
  • 10minutes
  • 85calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsH
MineralsNatrium, Fluorine, Potassium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups vegetable oil

  2. 1 1/2 cups white sugar

  3. 2 eggs

  4. 4 cups all-purpose flour

  5. 1 teaspoon baking soda

  6. 1 teaspoon baking powder

  7. 1 cup buttermilk

  8. 3/4 teaspoon salt

  9. 3/4 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix together vegetable oil (yes, 1 1/2 cups of vegetable oil), sugar and eggs. Mix in the flour, baking soda, baking powder, buttermilk, salt and vanilla.

  3. Pour teaspoon-sized amounts of batter onto cookie sheets, leaving plenty of room in between. These cookies will puff up and get large.

  4. Bake for 8 to 10 minutes.

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