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Ingredients Jump to Instructions ↓

  1. 2 eggs, lightly beaten

  2. 2 cups finely chopped fresh mushrooms

  3. 1/2 cup dry bread crumbs

  4. 1/2 cup shredded cheddar cheese

  5. 1/2 cup finely chopped onion

  6. 1/4 cup all-purpose flour

  7. 1/2 teaspoon salt

  8. 1/4 teaspoon dried thyme

  9. 1/4 teaspoon pepper

  10. 1 tablespoon canola oil

  11. 4 whole wheat hamburger buns, split

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the first nine ingredients. Shape into four patties. In a large skillet, cook patties in oil over medium heat for 3 minutes on each side or until crisp and lightly browned. Serve on buns. Yield: 4 servings.

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