Recipe-Finder.com
  • 2servings
  • 15minutes
  • 177calories

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B1, C, D, P
MineralsNatrium, Fluorine, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 3/4 cup uncooked instant rice

  2. 1/3 cup chopped celery

  3. 1/3 cup chopped green onions

  4. 2 teaspoons butter

  5. 1/2 to 1 teaspoon grated lemon peel

  6. 1/4 teaspoon salt

  7. Dash pepper

Instructions Jump to Ingredients ↑

  1. Lemony Green Onion Rice Recipe photo by Taste of Home Cook rice according to package directions. In a small skillet, saute celery and onions in butter over medium heat until tender. Stir in the rice, lemon peel, salt and pepper. Yield: 2 servings.

Comments

882,796
Send feedback