Ingredients Jump to Instructions ↓

  1. 2 1/2 cups Keebler Graham Cracker Crumbs

  2. 1/2 cup sugar

  3. 3/4 cup margarine or butter, melted

  4. 1 package (12 oz.) semi-sweet chocolate morsels, divided

  5. 2 cups miniature marshmallows

  6. 1/2 cup slivered almonds, chopped

Instructions Jump to Ingredients ↑

  1. In medium bowl combine graham crumbs and sugar. Add margarine or butter. Toss until combined. Firmly press on bottom of 13 x 9 x 2-inch baking pan coated with cooking spray. Sprinkle with 1 1/2 cups of chocolate morsels.

  2. Bake at 350F for 5 minutes. Remove from oven. Gently spread melted chocolate across crust.

  3. Sprinkle marshmallows and almonds on top. Top with remaining chocolate morsels. Bake at 350F for 14 to 17 minutes more or until marshmallows are lightly browned. Cool completely. Cut into bars.


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