Ingredients Jump to Instructions ↓

  1. 2 (14 oz.) cans sweetened condensed milk

  2. 3 heaping tbsp. Cool Whip

  3. 1/3 c.

  4. 2 tbsp. lime juice (key lime)

  5. Cool Whip for topping (whatever amount is desired)

  6. Pie crust

Instructions Jump to Ingredients ↑

  1. Combine all ingredients (except Cool Whip for topping). Whip until thick. Pour into baked pie crust or graham cracker crust. Spread with remaining Cool Whip topping. Refrigerate 2 hours before serving.


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