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Easy marinated mushrooms

  • 8servings
  • 350minutes

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Source: allrecipes.co.ukReport recipe

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Ingredients Jump to Instructions ↓

  1. 500g fresh mushrooms, such as chestnut or crimini, stemmed

  2. 4 tablespoons extra virgin olive oil

  3. 3 tablespoons white wine vinegar

  4. 2 cloves garlic, pounded

  5. 4 tablespoons red onion, finely chopped

  6. 2 tablespoons (packed) chopped fresh oregano

  7. 2 tablespoons (packed) chopped fresh thyme

  8. 1/2 teaspoon salt

  9. 1/2 teaspoon freshly ground black pepper

Instructions Jump to Ingredients ↑

  1. Boil the stemmed mushrooms in plenty of salted water for 10 minutes. Drain and let cool.

  2. Combine all ingredients in a glass jar, carafe or container and mix well. Add the mushrooms and refrigerate until serving at least 5 hours.

  3. Remove from refrigerator 10 minutes before serving.

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