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Shrimp Salad Croissants Recipe

  • 8servings
  • 15minutes
  • 543calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, B3, B12, C, E, P
MineralsCopper, Natrium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 pound cooked small shrimp

  2. 2 celery ribs, diced

  3. 2 small carrots, shredded

  4. 1 cup mayonnaise

  5. 1/3 cup finely chopped onion

  6. Dash salt and pepper

  7. 2 packages (2-1/4 ounces each ) sliced almonds

  8. 8 croissants, split

Instructions Jump to Ingredients ↑

  1. Shrimp Salad Croissants Recipe photo by Taste of Home In a large bowl, combine the shrimp, celery and carrots. In a small bowl, combine the mayonnaise, onion, salt and pepper. Pour over shrimp mixture and toss to coat.

  2. Cover and refrigerate for at least 2 hours. Just before serving, stir in almonds. Serve on croissants. Yield: 8 servings.

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