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Spinach Balls

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 (10-ounce each) packages of chopped spinach, thawed and squeezed dry

    2. 1 (6-ounce) package stuffing mix

    3. 1 cup freshly grated Parmesan cheese Pinch ground nutmeg

    4. 6 large eggs, beaten

    5. 1/3 cup melted butter

    Instructions Jump to Ingredients ↑

    1. Combine all of the ingredients, mixing well. Form golf-sized balls out of the mixture. Place on a lightly greased baking sheet and bake for 12 to 15 minutes at 350 °F (175°C) . Serve with a mustard or honey mustard dip.

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