Recipe-Finder.com
  • 12servings
  • 25minutes
  • 197calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2
MineralsPhosphorus

Ingredients Jump to Instructions ↓

  1. 375g pack ready rolled flaky pastry

  2. 150g Philadelphia Light

  3. 100g cranberry sauce

  4. 250g cooked chicken or turkey, cut into pieces

Instructions Jump to Ingredients ↑

  1. Cut the flaky pastry into 24 squares and place on non-stick baking trays Spoon the Philly onto the pastry squares and top with the cranberry sauce and chicken pieces Cook for 10 - 15 minutes in a pre-heated oven, 220°C, 425°F, Gas Mark 7 or until the pastry is golden brown Leave to cool slightly and serve warm.

Comments

882,796
Send feedback