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  • 6servings
  • 115calories

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Nutrition Info . . .

VitaminsC, P
MineralsSilicon, Magnesium, Sulfur

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 yellow onions

  3. 2 quarts sauerkraut

  4. 2 small spareribs

Instructions Jump to Ingredients ↑

  1. Cut onions in half and place in casserole. Spread sauerkraut over onions. Place ribs on top. Brown in a 500-degree oven, reduce heat to 450 degrees, cover tightly, and bake 1-1/2 to 2 hours.

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