Ingredients Jump to Instructions ↓

  1. 1 (16 ounce) container frozen whipped topping, thawed

  2. 1 (5 ounce) package instant vanilla pudding mix

  3. 1 (15 ounce) can solid pack pumpkin

  4. 1 teaspoon pumpkin pie spice

Instructions Jump to Ingredients ↑

  1. In a large bowl, mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice. Fold in the thawed frozen whipped topping. Chill in the refrigerator until serving.


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