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Easy San Francisco Stir-Fry

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    Source: www.cookingrecipes4u.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, C, D, P
    MineralsZinc, Copper, Chromium, Calcium, Potassium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 T Oil

    2. 3/4 lb Thin strips beef sirloin

    3. 1/2 c Currant jelly

    4. 2 t Cornstarch

    5. 2 t Dijon mustard

    6. 1 pk Green Giant American

    7. -Mixtures San Francisco -Style Frozen Vegetables 1. Heat oil in large skillet over medium-high heat. Add beef; cook and stir until no longer pink. 2. In small bowl, combine jelly, cornstarch, and mustard; blend well.

    8. 3. Cover and simmer

    9. 5-7 minutes until vegetables are crisp-tender,

    Instructions Jump to Ingredients ↑

    1. stirring frequently. Serve over rice, if desired. Preparation time: 20 minutes. TIP: If currant jelly in not available, 1/2 cup apple jelly and 3 tablespoons lemon juice may be substituted.

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