Ingredients Jump to Instructions ↓

  1. 1 cup chopped white onion

  2. 1 cup 1 large 2 cans (14 1/2 oz each) Hunt's® Diced Tomatoes, undrained

  3. 1/4 cup prepared basil pesto Hot cooked pasta, chicken or fish, optional

Instructions Jump to Ingredients ↑

  1. Spray large skillet with cooking spray. Heat over medium-high heat. Add onion; cook and stir 5 minutes, or until tender. Add tomatoes and simmer 5 minutes, or until slightly thickened. Stir in pesto just before serving. Serve with 1 pound dry pasta (such as fusilli, spaghetti or penne), cooked according to package directions. May also be served over cooked chicken breasts or fish.


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