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Wild Rice Salad

  • 12servings
  • 40minutes
  • 221calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B12, C, E, P
MineralsCopper, Natrium, Fluorine, Chromium, Silicon, Calcium, Magnesium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 (6 ounce) package wild rice

  2. 3/4 cup light mayonnaise

  3. 1 teaspoon white vinegar

  4. 1 teaspoon white sugar

  5. salt and pepper to taste

  6. 2 cups cooked, cubed turkey meat

  7. 1/4 cup diced green onion

  8. 1 cup seedless red grapes

  9. 6 ounces blanched slivered almonds

Instructions Jump to Ingredients ↑

  1. Cook rice according to package directions. Remove from heat and set aside to cool.

  2. In a medium bowl, whisk together the mayonnaise, vinegar, sugar, salt and pepper. Stir in rice, turkey, onion and grapes until evenly coated with dressing. Cover and refrigerate for 1 to 2 hours.

  3. Before serving, sprinkle slivered almonds over the top of the salad.

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