Salmon with coriander dahl & rice recipe - Recipes - BBC Good Food | Recipe Finder

2,237,727 recipes

Recipe-Finder.com

TextImagesVideoOne from site

Advanced Search

2servings
20minutes
427calories

Add to Menu Add to Calendar

Salmon with coriander dahl & rice recipe - Recipes - BBC Good Food

Source: www.bbcgoodfood.comReport recipe

Rate this recipe:

Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates
Vitamins	B₁, B₂, B₃, B₉, C, E, P
Minerals	Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

75g red lentils
400ml chicken stock
1 small onion , grated
2 tomatoes , chopped
1/2 tsp turmeric
1 tsp garam masala , plus extra for the salmon
pinch chilli flakes
small bunch coriander , chopped
2 x 130g fillets salmon
groundnut oil or sunflower oil
cooked basmati rice and naan bread, to serve

Instructions Jump to Ingredients ↑

Put the first 7 ingredients in a pan, bring to a simmer, cover and cook for 20 minutes until lentils are tender. Stir in the coriander.
Rub the salmon with oil, seasoning and a little garam masala. Grill for 6-7 minutes until just cooked. Break into large chunks and gently stir through the dahl. Serve with the rice, and naan bread, if you like.

Comments

Recipe Finder © Rogue Network Solutions.

882,796