Recipe-Finder.com
  • 6servings
  • 15minutes
  • 194calories

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsH
MineralsNatrium, Fluorine, Potassium, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 eggs

  2. 118 1/59 ml vegetable oil

  3. 236 1/29 ml cider vinegar

  4. 14.79 ml salt

  5. 7 1/39 ml poultry seasoning

  6. 1 1/53 ml ground black pepper

Instructions Jump to Ingredients ↑

  1. In blender, combine the eggs, oil, vinegar, salt, poultry seasoning and ground black pepper.

  2. Blend together and baste on the chicken when grilling, or marinate chicken in the sauce in the refrigerator 1-1/2 hours.

Comments

882,796
Send feedback