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Beef & Orzo Soup Recipe

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    Source: www.ifood.tvReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids
    VitaminsB3, B12, D
    MineralsZinc, Copper, Chromium, Potassium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. Butter/Margarine 2 Tablespoon

    2. 1 pound beef stew meat or boneless chuck roast cubed

    3. Leek 1 Medium , thinly sliced

    4. Stewed tomatoes 1 Can (10oz)

    5. Vegetable stock 1 Quart

    6. Orzo 1/4 Cup (16 tbs)

    7. 1 teaspoon savory seasonings Meat Blend

    Instructions Jump to Ingredients ↑

    1. Directions Melt butter in stockpot over medium high heat.

    2. Add beef and leeks; saute until meat is browned and leeks are tender.

    3. Add stewed tomatoes, vegetable stock, orzo and Meat Blend; stir.

    4. Reduce heat to low.

    5. Cover; simmer 30 to 45 minutes or until flavors blend and orzo is tender.

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