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Halloween Sandwich Treats

  • 10minutes
  • 258calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 8 slices pumpernickel bread

  2. 4 ounces cream cheese

  3. 1/2 cup pimento stuffed olive

  4. 4 pimento stuffed olives

Instructions Jump to Ingredients ↑

  1. Slice each of the 4 olives in half. Set aside.

  2. Spread 1 oz cream cheese on 4 of the slices of pumpernickel.

  3. Chop remaining olives and divide evenly, spreading over top of the 4 cream cheese-topped slices.

  4. Top 4 sandwiches with remaining slices. Using a knife or large cookie cutter, cut each into a pumpkin shape.

  5. Use small dots of cream cheese to attach eyes of reserved sliced olives.

  6. VARIATION: Following directions above, make pumpkin-shaped peanut butter & jelly sandwiches. Use dots of peanut butter to attach raisins for eyes and mouth.

  7. Serve with slices of pumpkin bread cut into spooky shapes with cookie cutters, if desired.

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