• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Spiced Rice Recipe

  • 4servings
  • 25minutes
  • 183calories

Add to MenuAdd to Calendar

Source: www.tasteofhome.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B6, C, P
MineralsCopper, Natrium, Fluorine, Chromium, Silicon, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2/3 cup uncooked long grain rice

  2. 1-1/4 cups water

  3. 3/4 cup chopped sweet onion

  4. 1-1/2 teaspoons olive oil

  5. 1-1/2 teaspoons honey

  6. 3/4 cup reduced-sodium chicken broth

  7. 1/4 cup golden raisins

  8. 1 teaspoon curry powder

  9. 1/4 teaspoon salt

  10. 1/4 teaspoon ground cumin

  11. 1/4 teaspoon ground cinnamon

  12. 1/4 cup chopped sweet red pepper

Instructions Jump to Ingredients ↑

  1. Spiced Rice Recipe photo by Taste of Home In a large saucepan, bring rice and water to a boil. Reduce heat; cover and simmer for 14-16 minutes or until tender.

  2. Meanwhile, in a small nonstick skillet, saute onion in oil for 1 minute. Stir in honey and cook 2 minutes longer. Stir in the broth, raisins, curry, salt, cumin and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in red pepper and rice until well blended. Cook 2 minutes longer or until rice is heated through. Yield: 4 servings.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback