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  • 4servings
  • 10minutes
  • 111calories

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Ingredients Jump to Instructions ↓

  1. 1 head cauliflower

  2. 1/4 cup light mayonnaise

  3. 1/4 cup plain Greek yogurt

  4. 2 tablespoons curry powder, or more to taste

Instructions Jump to Ingredients ↑

  1. Core cauliflower, leaving enough core that it remains whole.

  2. Mix mayonnaise, Greek yogurt, and curry powder in a bowl.

  3. Spread curry mixture over cauliflower head to cover; place in deep microwave-safe bowl and cover the bowl with a plate.

  4. Cook on High in microwave until cauliflower is tender, 9 to 15 minutes; let stand covered for 2 minutes.

  5. Cut in quarters and serve.

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