• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Spicy Thai Rice Recipe

  • 6servings
  • 20minutes

Add to MenuAdd to Calendar

Source: www.grouprecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, C, D
MineralsNatrium, Fluorine, Chromium, Magnesium, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2c. water

  2. 1c. uncooked long grain white rice

  3. 1/4c. chopped green onions

  4. 2 fresh red chilies; seeded & chopped

  5. 1T. snipped cilantro

  6. 1T. butter

  7. 1t. fresh ginger; minced

  8. 3/4t. salt

  9. 1/8t. ground tumeric

  10. 1 to 2t. lime juice

  11. chopped roasted peanuts & red pepper flakes: optional garnish

Instructions Jump to Ingredients ↑

  1. Combine 1st 9 ingredients in 2 to 3 qt. saucepan.

  2. Bring to a boil; stirring once or twice.

  3. Reduce heat; cover & simmer 15 min. or until rice is tender & liquid is absorbed.

  4. Stir in lime juice & fluff with a fork.

  5. Garnish with peanuts & red pepper flakes.

  6. NUTRTIONAL DATA:

  7. per serving (= 1/6 of total recipe; w/o peanuts)

  8. Calories: 138 Fat: 2g Calories from fat: 15%

  9. Sat. Fat:

  10. Cholesterol: 0mg Protein: 3g Carbs: 26g Fiber: 1g Sodium: 317mg

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback