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  • 4servings
  • 25minutes

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsD
MineralsNatrium, Calcium

Ingredients Jump to Instructions ↓

  1. Ingredient Name Unit Quantity

  2. butter

  3. cup 1/2 green candied cherries, chopped.

  4. cup 1/2 heavy cream

  5. cup 1/2 powdered sugar

  6. cup 2 red candied cherries, chopped,

  7. cup 1/2 salt

  8. tsp 1/8 sugar

  9. cup 1 vanilla

  10. tsp 1

Instructions Jump to Ingredients ↑

  1. Spray an 8"x8" baking dish with cooking spray.

  2. In a large saucepan, bring the sugar, butter, cream and salt to a boil over medium heat, stirring frequently.

  3. Let boil for 5 minutes, stirring constantly.

  4. Remove from heat and slowly add the powdered sugar and vanilla.

  5. Keep stirring until smooth and well combined.

  6. Stir in the cherries until evenly distributed.

  7. Spoon into baking dish and chill for 1 hour or until firm.

  8. Cut into squares.

  9. Store in an airtight container.

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