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Turnip Stew Like This Page? Bookmark it:

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    Source: www.free-old-time-cooking-recipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 kg (2 lb) turnips, peeled and diced

    2. 1 kg (2 lb) potatoes, peeled and diced

    3. 1 onion, chopped

    4. 1 l (1 qt) milk

    5. 2 Tbsp flour

    6. 1/2 cup cream salt, pepper

    Instructions Jump to Ingredients ↑

    1. Put turnips, potatoes and onion in a large heavy stockpot. Cover with water and cook until soft. Add milk, salt and pepper. Mix flour with cream and add to pot. Cook until thick.

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