Almond Poppyseed Muffins

Almond Poppyseed Muffins

Recipe By :

24 Preparation Time :

Categories : Muffins

Amount Measure Ingredient -- Preparation Method -- -- --

--BETTY HAHN (RTKD98B)--

3 Cups Flour

2 1/4 Cups Sugar

1 1/2 Teaspoons Baking powder

1 1/2 Teaspoons Salt

1 1/2 Cups Vegetable oil

1 1/2 Cups Milk

3 Eggs

1/2 Teaspoon Almond extract

1 1/2 Tablespoons Poppyseeds

350 degrees. Grease or use muffin papers to line

cup muffin tins. Combine flour, sugar baking powder, and salt. In

another bowl whisk oil, milk, eggs and extract till smooth. Add dry

ingredients mixing till moist. Then gentily stir in all the poppyseeds.

30 minutes. Liz Jones

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